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Title American Book Publishing Record
Author Anonim
Publisher Unknown
Release Date 1980
Category United States
Total Pages 86
ISBN UOM:39015079622778
Language English, Spanish, and French
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Dictionary Catalog by Columbia University. Libraries. Library of the School of Library Service

Title Dictionary Catalog
Author Columbia University. Libraries. Library of the School of Library Service
Publisher Unknown
Release Date 1962
Category Library catalogs
Total Pages 86
ISBN MINN:31951001720129G
Language English, Spanish, and French
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Title The National Union Catalog Pre 1956 Imprints
Author Anonim
Publisher Unknown
Release Date 1980
Category Union catalogs
Total Pages 86
ISBN UOM:39015082916217
Language English, Spanish, and French
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Catalogue Of Printed Books by British Museum. Department of Printed Books

Title Catalogue of Printed Books
Author British Museum. Department of Printed Books
Publisher Unknown
Release Date 1905
Category English literature
Total Pages 86
ISBN UOM:39015084571606
Language English, Spanish, and French
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Book Summary:

Title The Bad Bug Book
Author FDA
Publisher International Medical Pub
Release Date 2004
Category Medical
Total Pages 346
ISBN UOM:39015059182850
Language English, Spanish, and French
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Book Summary:

This handbook provides basic facts regarding foodborne pathogenic microorganisms and natural toxins.

Bad Bug Book by Mark Walderhaug

Title Bad Bug Book
Author Mark Walderhaug
Publisher Createspace Independent Publishing Platform
Release Date 2014-01-14
Category Medical
Total Pages 292
ISBN 1495203611
Language English, Spanish, and French
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Book Summary:

The Bad Bug Book 2nd Edition, released in 2012, provides current information about the major known agents that cause foodborne illness.Each chapter in this book is about a pathogen—a bacterium, virus, or parasite—or a natural toxin that can contaminate food and cause illness. The book contains scientific and technical information about the major pathogens that cause these kinds of illnesses.A separate “consumer box” in each chapter provides non-technical information, in everyday language. The boxes describe plainly what can make you sick and, more important, how to prevent it.The information provided in this handbook is abbreviated and general in nature, and is intended for practical use. It is not intended to be a comprehensive scientific or clinical reference.The Bad Bug Book is published by the Center for Food Safety and Applied Nutrition (CFSAN) of the Food and Drug Administration (FDA), U.S. Department of Health and Human Services.

Title The Geography of Transport Systems
Author Jean-Paul Rodrigue
Publisher Routledge
Release Date 2013-07-18
Category Science
Total Pages 416
ISBN 9781136777325
Language English, Spanish, and French
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Book Summary:

Mobility is fundamental to economic and social activities such as commuting, manufacturing, or supplying energy. Each movement has an origin, a potential set of intermediate locations, a destination, and a nature which is linked with geographical attributes. Transport systems composed of infrastructures, modes and terminals are so embedded in the socio-economic life of individuals, institutions and corporations that they are often invisible to the consumer. This is paradoxical as the perceived invisibility of transportation is derived from its efficiency. Understanding how mobility is linked with geography is main the purpose of this book. The third edition of The Geography of Transport Systems has been revised and updated to provide an overview of the spatial aspects of transportation. This text provides greater discussion of security, energy, green logistics, as well as new and updated case studies, a revised content structure, and new figures. Each chapter covers a specific conceptual dimension including networks, modes, terminals, freight transportation, urban transportation and environmental impacts. A final chapter contains core methodologies linked with transport geography such as accessibility, spatial interactions, graph theory and Geographic Information Systems for transportation (GIS-T). This book provides a comprehensive and accessible introduction to the field, with a broad overview of its concepts, methods, and areas of application. The accompanying website for this text contains a useful additional material, including digital maps, PowerPoint slides, databases, and links to further reading and websites. The website can be accessed at: http://people.hofstra.edu/geotrans This text is an essential resource for undergraduates studying transport geography, as well as those interest in economic and urban geography, transport planning and engineering.

Law As A Means To An End by Rudolf von Jhering

Title Law as a Means to an End
Author Rudolf von Jhering
Publisher The Lawbook Exchange, Ltd.
Release Date 1999-01-01
Category Law
Total Pages 483
ISBN 9781584770091
Language English, Spanish, and French
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Book Summary:

Jhering, Rudolph von. Law as a Means to an End. Translated from the German by Isaac Husik with an Editorial Preface by Joseph H. Drake and with Introductions by Henry Lamm and W.M. Geldart. Boston: The Boston Book Company, 1913. lxi, 483 pp. Reprinted 1999 by The Lawbook Exchange, Ltd. LCCN 99-23754. ISBN 1-58477-009-0. Cloth. $80. * Originally published as Volume V of the Modern Legal Philosophy Series. Influential landmark of nineteenth century jurisprudence on which the modern concept of social utilitarianism is based. Jhering [1818-1892] advances the idea that law should be used to realize social justice. The Struggle for Law, another Jhering classic, is also available as a reprint published by The Lawbook Exchange.

Title The Roma in Romanian History
Author Viorel Achim
Publisher Central European University Press
Release Date 2004-01-01
Category Social Science
Total Pages 233
ISBN 9789639241848
Language English, Spanish, and French
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Book Summary:

One of the greatest challenges during the process of European Union enlargement towards the east is how the issue of the Roma or Gypsies is tackled. This enormous social and political problem cannot be solved without proper historical studies like this book. Achim presents and interprets the long history of the Gypsies, including slavery, the process of integration and assimilation into the majority population, as well as the historical roots of the marginalization of the Gypsies. The deportation of Gypsies to Transnistria during the Antonescu regime, between 1942 and 1944, is reconstructed in a separate chapter. The closing chapters elaborate on the policy toward the Gypsies in the decades after the Second World War, and its bearing on the situation of the Roma population in today's Romania.

A Book For All Readers by Ainsworth Rand Spofford

Title A Book for All Readers
Author Ainsworth Rand Spofford
Publisher BoD – Books on Demand
Release Date 2020-08-11
Category Fiction
Total Pages 348
ISBN 9783752422832
Language English, Spanish, and French
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Book Summary:

Reproduction of the original: A Book for All Readers by Ainsworth Rand Spofford

The Man Versus The State by Herbert Spencer

Title The Man Versus the State
Author Herbert Spencer
Publisher Unknown
Release Date 2019-05-17
Category
Total Pages 124
ISBN 1099196868
Language English, Spanish, and French
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Book Summary:

The Man Versus the State, by English libertarian, and sociologist, Herbert Spencer, was originally published in 1884. Originally the work consisted of four chapters. The New Toryism, The Coming Slavery, The Sins of Legislators and The Great Political Superstition. To which, more recently the essays Freedom from Bondage, and Over-Legislation, as well as a postcript and an Introduction by Albert Jay Nock have been added. In the book Spencer sees a statist corruption coming from within the liberal ideological framework, warning of a coming slavery. He argues for liberalism, however, stating that the new love liberalism has for the State would place liberalism within the realm of a new despotism, worse than the previous one. Henry Hazlitt commented that this was "One of the most powerful and influential arguments for limited government, laissez faire and individualism ever written."

Title Dictionary for Library and Information Science
Author Joan M. Reitz
Publisher Libraries Unlimited
Release Date 2004
Category Language Arts & Disciplines
Total Pages 788
ISBN 1591580757
Language English, Spanish, and French
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Book Summary:

Now available for the first time in print, the dictionary is the most comprehensive and reliable English-language resource for terminology used in all types of libraries. With more than 4,000 terms and cross-references (last updated January, 2003), the dictionary's content has been carefully selected and includes terms from publishing, printing, literature, and computer science where, in the author's judgment, they are relevant to both library professionals and laypersons.

Ancient Law by Henry Sumner Maine

Title Ancient Law
Author Henry Sumner Maine
Publisher Unknown
Release Date 1864
Category Comparative law
Total Pages 400
ISBN NWU:35556002072890
Language English, Spanish, and French
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Capital by Karl Marx

Title Capital
Author Karl Marx
Publisher Unknown
Release Date 1906
Category Capital
Total Pages 869
ISBN STANFORD:36105001936421
Language English, Spanish, and French
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Bad Bug Book by Department of Health and Human Services

Title Bad Bug Book
Author Department of Health and Human Services
Publisher Unknown
Release Date 2019-07-15
Category
Total Pages 294
ISBN 0359793819
Language English, Spanish, and French
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Book Summary:

Food safety is a complex issue that has an impact on all segments of society, from the general public to government, industry, and academia. The second edition of the Bad Bug Book, published by the Center for Food Safety and Applied Nutrition, of the Food and Drug Administration (FDA), U.S. Department of Health and Human Services, provides current information about the major known agents that cause foodborne illness. The information provided in this handbook is abbreviated and general in nature, and is intended for practical use. It is not intended to be a comprehensive scientific or clinical reference. Under the laws administered by FDA, a food is adulterated if it contains (1) a poisonous or otherwise harmful substance that is not an inherent natural constituent of the food itself, in an amount that poses a reasonable possibility of injury to health, or (2) a substance that is an inherent natural constituent of the food itself; is not the result of environmental, agricultural, industrial...