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Honey Co by Itamar Srulovich

Title Honey Co
Author Itamar Srulovich
Publisher Little, Brown
Release Date 2015-05-05
Category Cooking
Total Pages 304
ISBN 9780316337168
Language English, Spanish, and French
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Book Summary:

Named Cookbook of the Year by the Sunday Times (UK) Fortnum & Mason Food & Drink Awards Cookery Book of the Year 2015 The Guild of Food Writer's (UK) Award Winner for Best First Book "Honey & Co.'s food--taking its cue from generations of dedicated home cooks--captures everything that is generous, hearty, and delicious in the Middle East."--Yotam Ottolenghi After falling in love through their shared passion for food, Itamar Srulovich and Sarit Packer launched Honey & Co., one of London's hottest new restaurants, in 2012. Since opening the doors, they have created exquisite dishes, delectable menus, and an atmosphere that's as warm, inviting, and exotic as the food they serve. Recipes include spreads and dips, exquisitely balanced salads, one-pan dishes, simple fragrant soups, rich Persian entrees, the tagines of North Africa, the Sofritos of Jerusalem, and the herb-infused stews of Iran. HONEY & CO. brings the flavors of the Middle East to life in a wholly accessible way, certain to entice and satisfy in equal measure.

Honey Co At Home by Sarit Packer

Title Honey Co At Home
Author Sarit Packer
Publisher Pavilion
Release Date 2018-10-26
Category Cooking
Total Pages 288
ISBN 9781911624608
Language English, Spanish, and French
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Book Summary:

Brought to you by the award-winning chefs behind the Honey & Co. empire, Sarit Packer and Itamar Srulovich present simple and delicious Middle Eastern dishes that are easy to make and a pleasure to serve. From breads to bakes, salads to sweets, there is something for everyone in this celebration of Middle Eastern cooking. Wholesome, fresh and seasonal ingredients are organised into chapters For Us Two, For Friends, For the Weekend, For a Crowd and The Kitchen. Enjoy authentic recipes like Jerusalem sesame bread filled with harissa and lemon chicken, tuck into a crisp salad with saffron-poached pears with walnut tahini, or delight in a fish pastilla or a rabbit stifado, among many more. The mouth-watering recipes featured in this book are quick and simple to make. Whip them up for lunch or a weekend meal without forward planning, special ingredients or fancy equipment these will quickly become staple recipes that you, friends and family will revisit again and again. Packed full of stylish and stunning photography,

Honey And Co by Itamar Srulovich

Title Honey and Co
Author Itamar Srulovich
Publisher Saltyard Books
Release Date 2014
Category Cooking, Middle Eastern
Total Pages 304
ISBN 144475467X
Language English, Spanish, and French
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Book Summary:

'Middle Eastern Cooking at its most inspiring. Brilliantly useful and exquisitely designed.' BBC Good Food Magazine Best Newcomer in the Observer Food Monthly Awards 2013. This is our food, this is our restaurant - fresh fruit and vegetables, wild honey, big bunches of herbs, crunchy salads, smoky lamb, bread straight from the oven, old-fashioned stews, Middle Eastern traditions, falafel, dips, and plenty of tahini on everything. Squeeze in, grab a chair, ignore or enjoy the noise, the buzz, and tuck in. Leave room for dessert - cheesecake, a marzipan cookie with a Turkish coffee. Let us look after you - welcome to Honey & Co.

Title National Honey Report
Author Anonim
Publisher Unknown
Release Date 1983
Category Honey
Total Pages 86
ISBN WISC:89045997657
Language English, Spanish, and French
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Title American Honey Producer
Author Anonim
Publisher Unknown
Release Date 1930
Category Bees
Total Pages 86
ISBN CORNELL:31924082002670
Language English, Spanish, and French
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Honey Co The Baking Book by Itamar Srulovich

Title Honey Co the Baking Book
Author Itamar Srulovich
Publisher Unknown
Release Date 2015-07-02
Category
Total Pages 304
ISBN 1444735004
Language English, Spanish, and French
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Book Summary:

Our day is marked by what comes out of the pastry section, and there's always something good on the way: sticky buns full of cherries and pistachios in the morning; a loaf of rich dough rolled with chocolate, hazelnuts and cinnamon that has been proving since dawn and comes out of the oven fresh for elevenses. Lunch is a crisp, crumbly shell of pastry filled with spiced lamb or burnt aubergine, and at teatime there are cheesecakes and fruit cakes, small cakes and massive cookies - so many cakes that it's hard to choose one. (There's no need to worry, whatever you choose will be great!) After dinner there might be poached peaches with roses or something more traditional, sweet and salty Knafe drenched in orange blossom syrup, or maybe just a small piece of fresh marzipan. There's something sweet, something in the oven for everyone, all day long - welcome to Honey & Co.

Containers For Extracted Honey by United States. National Bureau of Standards

Title Containers for extracted honey
Author United States. National Bureau of Standards
Publisher Unknown
Release Date 1934
Category Containers
Total Pages 11
ISBN WISC:89052449469
Language English, Spanish, and French
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Book Summary:

Title Thomas Food Industry Register
Author Anonim
Publisher Unknown
Release Date 1996
Category Food industry and trade
Total Pages 86
ISBN PSU:000025604856
Language English, Spanish, and French
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Honey Research And Promotion Program by United States. Congress. House. Committee on Agriculture

Title Honey Research and Promotion Program
Author United States. Congress. House. Committee on Agriculture
Publisher Unknown
Release Date 1969
Category
Total Pages 107
ISBN STANFORD:36105045077208
Language English, Spanish, and French
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Book Summary:

Golden by Itamar Srulovich

Title Golden
Author Itamar Srulovich
Publisher Little, Brown
Release Date 2016-11-01
Category Cooking
Total Pages 304
ISBN 9780316544856
Language English, Spanish, and French
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Book Summary:

Comforting breads, buns, pastries, cakes, cookies, and other baked delights from the Middle East There's always something sweet in the oven at Honey & Co., the tiny restaurant in London where the day is marked by what comes out of the pastry section. In the morning, sticky buns are stuffed full of cherries and pistachios; loaves of rich dough are rolled with chocolate, hazelnuts, and cinnamon. Lunch is a crisp, crumbly shell of pastry filled with spiced lamb or burnt eggplant, and at teatime there are cheesecakes and fruitcakes, small cakes, and massive cookies-so many treats that it's hard to choose one. And after dinner? Poached peaches with roses, something sweet and salty drenched in orange blossom syrup, or maybe even a piece of fresh marzipan. This is the magic of Middle Eastern soul food. This is Golden. Previously published in the United Kingdom as Honey and Co: The Baking Book "I want to make every recipe in this book. . . . And you should, too!"-David Lebovitz, author of My Paris Kitchen and Ready for Dessert

Title American Bee Journal
Author Anonim
Publisher Unknown
Release Date 1947
Category Bee culture
Total Pages 86
ISBN MINN:31951D00335711U
Language English, Spanish, and French
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Book Summary:

Includes summarized reports of many bee-keeper associations.

Import Relief To The Domestic Honey Industry by United States. Congress. House. Committee on Ways and Means. Subcommittee on Trade

Title Import relief to the domestic honey industry
Author United States. Congress. House. Committee on Ways and Means. Subcommittee on Trade
Publisher Unknown
Release Date 1977
Category
Total Pages 86
ISBN STANFORD:36105045645681
Language English, Spanish, and French
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Book Summary:

Title Brands and Their Companies
Author Anonim
Publisher Unknown
Release Date 1996
Category Brand name products
Total Pages 86
ISBN CORNELL:31924072886546
Language English, Spanish, and French
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Book Summary:

This is a guide to product trade names, brands, and products names, with addresses of their manufacturers and distributors.

Title Gleanings in Bee Culture
Author Anonim
Publisher Unknown
Release Date 1987
Category Bee culture
Total Pages 86
ISBN MINN:31951D00355236M
Language English, Spanish, and French
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Book Summary:

Title Thomas Grocery Register
Author Anonim
Publisher Unknown
Release Date 1978
Category Food industry and trade
Total Pages 86
ISBN MINN:31951D00540024I
Language English, Spanish, and French
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Bee Culture by Anonim

Title Bee Culture
Author Anonim
Publisher Unknown
Release Date 1997
Category Bee culture
Total Pages 86
ISBN MINN:31951P00351537G
Language English, Spanish, and French
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The American Beekeeping Federation News Letter by American Beekeeping Federation

Title The American Beekeeping Federation News Letter
Author American Beekeeping Federation
Publisher Unknown
Release Date 1995
Category Bees
Total Pages 86
ISBN MINN:31951P00415689Q
Language English, Spanish, and French
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The American Beekeeping Federation Newsletter by American Beekeeping Federation

Title The American Beekeeping Federation Newsletter
Author American Beekeeping Federation
Publisher Unknown
Release Date 1994
Category Bees
Total Pages 86
ISBN CORNELL:31924097809507
Language English, Spanish, and French
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Book Summary:

Simplified Practice Recommendation by United States. National Bureau of Standards

Title Simplified Practice Recommendation
Author United States. National Bureau of Standards
Publisher Unknown
Release Date 1936
Category
Total Pages 86
ISBN CHI:72855757
Language English, Spanish, and French
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Book Summary: