Friuli Food and Wine: Frasca Cooking from Northern Italy’s Mountains, Vineyards, and Seaside
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Title | Friuli Food and Wine: Frasca Cooking from Northern Italy's Mountains, Vineyards, and Seaside |
Author | Bobby Stuckey , Lachlan Mackinnon-Patterson , Meredith Erickson |
Publisher | Ten Speed Press |
Release Date | July 7, 2020 |
Category | Cookbooks, Food & Wine |
Total Pages | 272 pages |
ISBN | 0399580611 |
Book Rating | 4.7 out of 5 from 88 reviews |
Language | EN, ES, BE, DA ,DE , NL and FR |
An eye-opening exploration of a unique region of Italy that bridges the Alps and the Adriatic Sea, featuring 80 recipes and wine pairings from a master sommelier and James Beard Award-winning chef. “An exhilarating journey, no passport required.”—Thomas Keller, chef/proprietor, The French Laundry Bordered by Austria, Slovenia, and the Adriatic Sea, the northeastern Italian region of Friuli Venezia Giulia is an area of immense cultural blending, geographical diversity, and idyllic beauty. This tiny sliver of land is home to one of the most refined food and wine cultures in the world and yet remains off the grid. The unique cuisine of Friuli is what inspires the menu at Frasca, a James Beard Award-winning restaurant in Boulder, Colorado, helmed by master sommelier Bobby Stuckey and chef Lachlan Mackinnon-Patterson. Meaning “branch” or “bough,” the word frasca refers to the Friulian tradition of hanging a branch outside the family farm as a sign that new wine was available for sale. Friuli Food and Wine celebrates this practice and the wine and cuisine of the Friulian region through eighty recipes and wine pairings. Dishes such as Wild Mushroom and Montasio Fonduta, Chicken Marcundela with Cherry Mostarda and Potato Puree, Squash Gnocchi with Smoked Ricotta Sauce, and Whole Branzino in a Salt Crust are organized by Land, Sea, and Mountains, while profiles of local winemakers and wines, including Tocai, Ribolla Gialla, Malvasia Istriana, and Verduzzo, open up new pairing possibilities. Showcasing the best Friulian wines you can buy outside of Italy as well as restaurant and winery recommendations, this beautifully photographed cookbook, wine guide, and travelogue brings the delicious secrets of this untouched part of Italy into your home kitchen.
Happy Birthday Gift Log by Crown Journals
Title | Happy Birthday Gift Log |
Author | Crown Journals |
Publisher | Unknown |
Release Date | 2018-10-10 |
Category | |
Total Pages | 100 |
ISBN | 1728648564 |
Language | English, Spanish, and French |
The perfect gift log to keep track of all presents/ gifts received from friends and family on your birthday celebration as well as a reminder to send thank you notes to appreciate them. Product Description: Introductory first Page to personalize Glossy Paperback 110 lined pages Suitable for Over 300 Gifts Gift Log Pages to keep record of gift received Square Large paperback size 8.5x8.5 (21.59cm x 21.59cm) Columns include: Date, Gift Description, Given By, Thank You Notice Sent For more unique guest books and other unique everyday journals & notebooks, please look at our amazon author page